| Product Name | Nebulabio | NBAB-014907 | Anti-EEEV Spike glycoprotein E1 Polyclonal Antibody |
|---|---|
| Catalog Number | NBAB-014907 |
| Alias/Synonyms | Spike glycoprotein E1 |
| Appearance | See COA |
| Molecule Weight | N/A |
| CAS | N/A |
| Solubility | N/A |
| Storage | Store at 4°C for short-term, -20°C for long-term. Avoid repeated freezing and thawing cycles. |
| Shelf Life | See COA |
| Additional info 1 | Ship with Ice Pack. |
| Additional info 2 | For Research Use Only. |
| Catalog Numbe | Size | Price | Inventory Level | |
| NBAB-014907 | 100ul; 500ul; 1ml | Inquire | In Stock |
Nebulabio | NBAB-014907 | Anti-EEEV Spike glycoprotein E1 Polyclonal Antibody
Product Name:NebuSelect™ Anti-EEEV Spike glycoprotein E1 Polyclonal Antibody
Catalog Number:NBAB-014907
Size:100ul; 500ul; 1ml; Bulk
Brand:Nebulabio
Description:
NebuSelect™ Anti-EEEV Spike glycoprotein E1 Polyclonal Antibody (Cat# NBAB-014907) was produced in rabbits immunized with recombinant EEEV Spike glycoprotein E1 protein, and it reacts with Eastern equine encephalitis virus (EEEV) (Eastern equine encephalomyelitis virus). This antibody is validated for ELISA, IHC, WB.
| Reactivity | Eastern equine encephalitis virus (EEEV) (Eastern equine encephalomyelitis virus) |
| Specificity | EEEV Spike glycoprotein E1 |
| Immunogen | Recombinant EEEV Spike glycoprotein E1 protein |
| Isotype | Polyclonal Rabbit IgG |
| Purification | Protein A & Protein G Affinity Purification |
| Buffer | 0.2 μm filtered solution in PBS, pH7.4, containing 0.09% Sodium azide, 50% glycerol. |
| Conjugate | Unconjugated |
| Applications | ELISA, IHC, WB |
| Dilution | ELISA 1:2000～1:10000; IHC-P 1:50～1:500; WB: 1:1000～1:5000 |
| Storage & Shipment | This liquid antibody can be stored at 2℃-8℃ for at least two weeks. Avoid repeated freeze/thaw cycles. The lyophilized antibody is stable at room temperature for at least one month and for greater than a year when kept at -20℃. When reconstituted in sterile pH 7.4 0.01M PBS or antibody diluent, the antibody is stable for at least two weeks at 2-4℃. |
