| Product Name | Nebulabio | NBAB-106451 | Influenza A H5N1 (Avian Flu) Hemagglutinin / HA Polyclonal Antibody (Biotin) |
|---|---|
| Catalog Number | NBAB-106451 |
| Alias/Synonyms | |
| Appearance | See COA |
| Molecule Weight | N/A |
| CAS | N/A |
| Solubility | N/A |
| Storage | Store at 4°C for short-term, -20°C for long-term. Avoid repeated freezing and thawing cycles. |
| Shelf Life | See COA |
| Additional info 1 | Ship with Ice Pack. |
| Additional info 2 | For Research Use Only. |
| Catalog Numbe | Size | Price | Inventory Level | |
| NBAB-106451 | 100ul; 500ul; 1ml | Inquire | In Stock |
Nebulabio | NBAB-106451 | Influenza A H5N1 (Avian Flu) Hemagglutinin / HA Polyclonal Antibody (Biotin)
Product Name: NebuSelect™ Influenza A H5N1 (Avian Flu) Hemagglutinin / HA Polyclonal Antibody (Biotin)
Catalog Number: NBAB-106451
Size: 100ul; 500ul; 1ml; Bulk
Brand: Nebulabio
Description
NebuSelect™ Influenza A H5N1 (Avian Flu) Hemagglutinin / HA AntibodyPolyclonal Antibody (Biotin) (CAT# NBAB-106451) was produced in rabbits immunized with purified, recombinant Influenza A virus H5N1 (Avian Flu) Hemagglutinin extracellular domain. The specific IgG was purified by antigen affinity chromatography and then biotinylated.
| Reactivity | (Antibody's applications have not been validated with corresponding viruses. Optimal concentrations/dilutions should be determined by the end user.) |
| Specificity | H5N1 (A/Anhui/1/2005) HA |
| Immunogen | Recombinant H5N1 HA protein |
| Isotype | Polyclonal Rabbit IgG |
| Purification | Protein A & Antigen Affinity |
| Buffer | 0.2 μm filtered solution in PBS |
| Conjugate | Biotin |
| Applications | ELISA |
| Dilution | ELISA: 0.1-1 μg/ml |
| Storage & Shipment | This liquid antibody can be stored at 2℃-8℃ for at least two weeks. Avoid repeated freeze/thaw cycles. The lyophilized antibody is stable at room temperature for at least one month and for greater than a year when kept at -20℃. When reconstituted in sterile pH 7.4 0.01M PBS or antibody diluent, the antibody is stable for at least two weeks at 2-4℃. |
